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All the incubators that were once filled with hatching eggs have now been emptied into the tanks inside the hatching shed where 85,000 salmon fry are happily swimming around and learning to accept the coffee ground sized food we are offering them. Another great effort by our combined team. We held our final fin clipping day on the 16th July. Another successful event. This makes a total of 81,000 fish fin clipped this year, most of which have been released and the remainder, (14,000), will be let go when the river gets a bit of a fresh. AGM Held. Our group held its AGM at the Fish and Game rooms on 6th July where a number of members turned up. There was the usual reports, election of officers, and discussions followed by an interesting overview from Steve McKnight, CEO of CSI Fish and Game. Our Chairpersons report is attached. The new Committee is as follows: Bill Whipp, Linda Whipp, Dennis Laplanche, Fred Reddicliffe, Graham Parnell, Grant Rooney, John Manning, Ross Edmonstone, Rex Hobbs, Janette Smith, Dave Chambers, Duncan Grant, Barry Gregan, Ray Hill, Chris de Joux, John Clark, Warren Stratford & Paul Centofanti Chairperson, Phil deJoux, Treasurer, Alan Brooks, Secretary, Jackie Manning. 
 The first tray goes in!  Our new Home.  Lunch on the Final fin clipping, 16th July.
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